Morpholine
From Sciencemadness Wiki
Names | |
---|---|
IUPAC name
Morpholine
| |
Other names
1,4-Oxazinane
Diethylene imidoxide Diethylene oximide Diethylenimide oxide Tetrahydro-1,4-oxazine Tetrahydro-p-oxazine | |
Properties | |
C4H9NO O(CH2CH2)2NH | |
Molar mass | 87.122 g/mol |
Appearance | Colorless liquid |
Odor | Fish-like |
Density | 1.007 g/cm3 |
Melting point | −5 °C (23 °F; 268 K) |
Boiling point | 129 °C (264 °F; 402 K) |
Miscible | |
Solubility | Reacts with acids Miscible with acetone, alcohols, benzene, diethyl ether, THF |
Vapor pressure | 6 mmHg (20 °C) |
Acidity (pKa) | 8.49 |
Hazards | |
Safety data sheet | Sigma-Aldrich |
Flash point | 31 °C (88 °F; 304 K) |
Lethal dose or concentration (LD, LC): | |
LD50 (Median dose)
|
1220 mg/kg (mammal, oral) 525 mg/kg (mouse, oral) 1050 mg/kg (rat, oral) |
LC50 (Median concentration)
|
365 ppm (mouse, 2 hr) |
Related compounds | |
Related compounds
|
Dioxane |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
Infobox references | |
Morpholine is an organic chemical compound having the chemical formula O(CH2CH2)2NH. This heterocycle features both amine and ether functional groups.
Contents
Properties
Chemical
Because of the amine, morpholine is a base; its conjugate acid is called morpholinium. For example, treating morpholine with hydrochloric acid produces the salt morpholinium chloride.
Physical
It is a colorless liquid with a weak, ammonia- or fish-like odor.
Availability
Morpholine is sold by chemical suppliers.
Preparation
Morpholine is easily produced by the dehydration of diethanolamine with conc. sulfuric acid.
Thermal decomposition of diethanolamine hydrochloride salt give a better yield.[1]
Projects
- Preparation of enamines
- Precursor for many medical drugs and pesticides
- Willgerodt–Kindler reaction
- Chemical emulsifier
Handling
Safety
Morpholine is harmful if ingested.
Storage
In closed airtight bottles
Disposal
Should be mixed with a more flammable solvent and burned.