rannyfash
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amide decomposition
is there a way to maintain peptide linkage in a protein at high temperatures without it decomposing, would it be as simple as an anhydrous environment
to prevent hydrolysis?
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GreenD
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Proteins also denature at high temperatures into irreversible conformations - is that not going to be a problem?
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Nicodem
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Thread Moved 29-2-2012 at 07:16 |
rannyfash
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its really just the acid chain, not really bothered about 'r' groups reacting
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