Keras
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CaCl₂ solubility/precipitation
Folks,
this maybe a weird question, but here it is.
I’m planning to refill my stash of potassium chlorate using calcium hypochlorite as the base reactant.
The reaction will generate CaCl₂ as a byproduct, and I don’t want it to contaminate my chlorate. So I basically need to know what is the
solubility of calcium chloride.
Problem: calcium chloride exhibits various degree of hydration, and each one has its own solubility value. So which one applies when calcium chloride
is generated in situ? The most hydrated form? The anhydrous one? I didn't do the maths, but maybe they all correspond to the same mass of CaCl₂, the
difference being only due to the water molecules attached.
Any idea? Thanks!
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B(a)P
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Doesn't it just depend on how much water is available (and temperature)? If you have excess water it will crystallise as the higher hydrate. So if you
have excess water it will be the hexahydrate. However, if you crystallise your product at greater than 30C you will get the tetrahydrate, greater than
45C the dihydrate and so on.
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j_sum1
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CaCl2 is very soluble. And deliquescent. It is sold around here as "damp rid" to absorb moisture from the atmosphere.
As such, it is difficult to precipitate. It does want to stay in solution.
So... if you precipitate your chlorate, it should not have much CaCl2 contaminant in it. Wash with chilled water as usual.
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Keras
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Hi!
Quote: Originally posted by B(a)P  | | Doesn't it just depend on how much water is available (and temperature)? If you have excess water it will crystallise as the higher hydrate. So if you
have excess water it will be the hexahydrate. |
That makes sense, for sure, but I'd like to be sure of it :p
| Quote: Originally posted by j_sum1 | CaCl2 is very soluble. And deliquescent. […] It does want to stay in solution.
So... if you precipitate your chlorate, it should not have much CaCl2 contaminant in it. Wash with chilled water as usual. |
Right, that was what I expected, but still I was curious, because the question can apply to any salt able to form multiple hydrates, like magnesium
sulphate or sodium sulphate, for example.
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yobbo II
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Calcium Chloride has hydrates of 0,1, 2, 4 and 6.
Calcium Chlorate has hydrates of 0, 2, 4 and 6.
The Perchlorate has hydrates of 0, 4 and 6. No sign of a 2 but it probably has.
Figures for Chlorate are from SDS Vol. 14. Figures for the Chloride are from Seidell. For the Perchlorate, SDS Vol. 61
Three patents that have phase diagrams for Ca Chlorate/Chloride are US 1,887,809 and 1,893,740 and 1,949,204. There are phase diagrams in SDS Vol. 14
too but they are not copied to web .pdf satisfactorily. The green lines are drawn to the Chloride solubility points from Seidell. I believe it takes a
long time for Calcium Chloride/Chlorate solutions that are ppt'ing salts to stabilise (reach equilibrium) as they are viscous due to high salt
percentages.
100 grams saturated aqueous solution contain 64.0 grams Ca(ClO3)2 at 18C. Density of solution is 1.729. That's 177g Chlorate per 100ml water = 64%.
(Seidell).
[Edited on 2-8-2024 by yobbo II]
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Boffis
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Hi Keras,
There is no need to worry. Potassium Chlorate solubility in a strong solution of calcium chloride is pretty low so practically all of the chlorate
crystallise out on addition of potassium bicarbonate and then potassium chloride long before the saturation point of calcium chloride solution is
reached. This is my preferred route to potassium chlorate and i have pretty well perfected it. Although it is a little messier than the sodium
hypochlorite it gives a product free from sodium. The final purification is by by adding a little potassium carbonate or bicarbonate and heating to
decompose the bicarbonate slowly (this gives a more readily filterable calcium carbonate ppt) and cooling. I have never tried to isolate the calcium
chlorate first.
I'll post my recipe if you like.
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bnull
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You can precipitate calcium using potassium carbonate and forget the chloride issues. It also removes calcium hydroxide and calcium chloride, which
are the major impurities in Ca(ClO)2. Edit: Never mind. You'd be exchanging one problem for another. @Thanks, Boffis.
@Boffis: What brand of HTH do you use? The ones I'm used to buy have a few percent of NaCl.
[Edited on 3-8-2024 by bnull]
Quod scripsi, scripsi.
B. N. Ull
P.S.: Did you know that we have a Library?
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Boffis
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| Quote: Originally posted by bnull | You can precipitate calcium using potassium carbonate and forget the chloride issues. It also removes calcium hydroxide and calcium chloride, which
are the major impurities in Ca(ClO)2.
@Boffis: What brand of HTH do you use? The ones I'm used to buy have a few percent of NaCl. |
No! Exchanging potassium for calcium simply creates an excess of potassium chloride. The chloride concentration is the same and KCl has a steeper
thermal solubility curve and lower overall solubility than CaCl2 so tend to ppt if you over evaporate the solution.
Potassium bicarbonate is added initially to lower the pH to about 7-8 as this increases the rate of decomposition of the hypochlorite into chloride
and chlorate. But if you add too much it causes the liberation of chlorine. Potassium carbonate simply replaces calcium chloride with potassium
chloride, this doesn't actually change anything apart from increasing the number of recrystallisations required to obtain a pure product.
I use a bleaching powder brand called "Relax" chlorine granules.
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Keras
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Thanks for all the input.
I’m going to lower the pH using a small quantity of sodium bisulphate, maybe. Problem is, I have no pH paper here.
I use some brand called PCH as a source of calcium hypochlorite. This is marketed (as written on the package) as pure calcium hypochlorite. I’m a
bit skeptical, because it’s given as 70% free chlorine, whereas pure hypochlorite would have nearly 99% according to Wikipedia. So I guess there are
20% of impurities, but on the other hand the hypochlorite is hydrated (5-10% water contents) so that may explain the difference.
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Boffis
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Actually, pH paper is not very useful and it tends to bleach too quickly but excessive acidification results in chlorine generation. Potassium
bicarbonate is a better buffer than sodium bisulphate and doesn't introduce sodium.
As has been discussed before on SM, most standard commercial calcium hypochlorite is between 65 and 75% "available chlorine" and since it is preparaed
from industrial slaked lime from calcined limestone it is never pure and during the production process calcium chloride is a byproduct. So Bleaching
powder is always a mixture of stuff.
I have typed up my notes from some recent K chlorate preparations, I hope this is helpful:
Preparation of potassium chlorate from bleaching powder.
The experimental details presented below represent the near optimal conditions for the conversion of commercial calcium hypochlorite (bleaching
powder) into potassium chlorate. As with other hypochlorites, the calcium salt slowly disproportionates into calcium chloride and calcium chlorate in
solution and this process is greatly accelerated by heating. Attempts to isolate calcium chlorate were not successful; while this may be possible, the
high solubility of both calcium chloride and chlorate makes this a difficult process to operate. The much simpler route is to precipitate the chlorate
as the potassium salt by the addition of a small excess potassium chloride. The pH of a calcium hypochlorite solution is >12 but formation of
chlorate is favoured by a pH of 7-8. I have found therefore that the process can be improved by neutralising the excess alkali by slowly adding
potassium bicarbonate to the initial calcium hypochlorite solution. The precipitated calcium carbonate does not adversely affect the process and is
easily filter off before crystallisation. The advantage of the calcium hypochlorite route to potassium chlorate over the sodium hypochlorite route is
that the product is free of sodium.
Experimental
250g of commercial bleaching powder were added to 1 l of cold water in a suitable glass or stainless-steel vessel on a stirrer hotplate. The slurry
was stirred for about half an hour to allow the hypochlorite component to dissolve. About 33 to 40g* of solid potassium bicarbonate was then slowly
stirred into the suspension in small portions at a time until the mixture starts to foam slightly and smell of chlorine. The pH should now be about 7,
if it is too low add a little potassium hydroxide solution to raise the pH to 7-8. Cover to limit evaporation and warm with stirring, the white
suspension slowly to about 90° C over half an hour and then maintain this temperature for 7 to 8 hours. The is usually some evaporation and fresh
water was added periodically to maintain the initial volume.
After the allotted time the mixture was cooled slightly and 30g of fine potassium carbonate were added slowly. The solution was stirred for 20 minutes
and then filtered hot through a large Buchner funnel (12.5 or 15cm). The result was a beautiful clear pink solution. Reheat to 80-90° C again and add
60g of pure potassium chloride** powder and stir until dissolved. Allow to cool to room temperature, say 15° C, overnight and filter of the crystals,
wash with a little ice-cold water and air dry in a warm place. The yield of crude KClO3 is usually about 50-52g of slightly rusty coloured
crystals***.
The combined filtrate and washings were then evaporated down to about 300-350ml, filtered if necessary and cooled to room temperature and then chilled
to 4° in the fridge. The resulting crystals ere filtered off, washed as before and dried. The yield is a usually a further 50g or so of less pure
potassium chlorate contaminate with a little calcium chloride that makes the crystals difficult to dry.
The two crops were combined and dissolved in 350ml of hot water. When solution was complete 2g of potassium carbonate, 3g of decolourising charcoal
and a 2.5ml scoop of cellite or kieselguhr added. The solution was stirred for 15 min at 90° and then filtered hot through a pre-heated Buchner
funnel and cooled. The solution was mechanically stirred until at room temperature to control the grain size and then chilled to 4° C. The product
filtered and washed with a little ice-cold water and dried. The yield is usually about 72-75g. A further 12-15g may be recovered by evaporating the
filtrate and washings to about 100ml.
*) The amount of potassium bicarbonate required for the neutralisation varies from one purchase of calcium hypochlorite to another, so the first time
you use calcium hypochlorite from a new source you need to calibrate the procedure. My current stock of bleaching powder claims to be 65% available
chlorine and requires about 35g of KHCO3.
**) Some commercial potassium chloride contains anticaking agents that make the solution cloudy. If your potassium chloride is of this type I
recommend making up a saturated solution, treating with charcoal and kieselguhr and filtering. An appropriate amount of this saturate solution is then
used.If you are going to use a saturated KCl brine you can be a little less generous with the top-up water during the initial heating stage.
***) The colour is thought to be due to the decomposition of the pink ferrate salt that is thought to cause the pink colour of the initial filtrate.
See:
http://www.sciencemadness.org/talk/viewthread.php?tid=159662...
[Edited on 3-8-2024 by Boffis]
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bnull
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@Boffis, @Keras: It seems that all brands contain sodium chloride (16% or less). It comes form the manufacturing process and improves stability. Oh,
well. 
Quod scripsi, scripsi.
B. N. Ull
P.S.: Did you know that we have a Library?
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Keras
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| Quote: Originally posted by Boffis | | Cover to limit evaporation and warm with stirring, the white suspension slowly to about 90° C over half an hour and then maintain this temperature
for 7 to 8 hours. |
What? 7 hours? Isn't that a bit of an overkill?
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Boffis
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| Quote: Originally posted by Keras | | Quote: Originally posted by Boffis | | Cover to limit evaporation and warm with stirring, the white suspension slowly to about 90° C over half an hour and then maintain this temperature
for 7 to 8 hours. |
What? 7 hours? Isn't that a bit of an overkill?
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Is It? How do you know?
My criteria for the end of reaction was no further evolution of chlorine on addition of potassium bicarbonate. Its not a particularly sensitive test I
admit but in this case over cooked is better than undercooked! If you know better please enlighten us.
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