Oh, I see.
In the perfume industry, an extract via ethanol is called a "tincture", not an essential oil, which is what would be gotten via steam distillation.
What method you use for separation would depend heavily on what type of oil it is.
As JJay mentioned, the functional groups in the extract can bind with the solvent, preventing separation.
Why did you try salt water? Have you tried distilled water? Ethanol would mix freely, yet anything that would be in a true essential oil would
separate. Indeed, the salt could crash the ethanol away from the water, and leave it more with the extract.
What are you extracting? Perhaps another method would work better next time? Have you a Soxhlet? Even a cowboy coffeepot would be helpful.
What's often done is using one solvent for a first extraction (called a "concrete"), usually this is hexane. Then a second extraction gets the
fragrance out, leaving behind waxes, tars, and resins. (This is called an "absolute")
Alternatively, steam distillation is not as hard as all that. If you can do simple distillation out of water, and add more water as you go, that's
steam distillation. The oil just gets carried over with the steam, and floats on top in the collection vessel. |