Sciencemadness Discussion Board

JJay Makes Anhydrous Ethanol

JJay - 4-11-2015 at 01:23

I started distilling some denatured alcohol today. I'm not terribly concerned about removing small quantities of denaturant (certainly not trying to make food grade alcohol), but I wanted to make the ethanol anhydrous and reasonably pure so it can be used in organic reactions. I definitely don't want any residues on evaporation. Since I don't have any benzene, I'm going to remove the water using molecular sieves.

On the topic of legality, I am pretty sure that distilling denatured alcohol for purposes of preparing a chemical reagent is completely legal in my jurisdiction. Also, I'm pretty sure it won't be feasible to completely remove all denaturants. And in any case, no one will be permitted to drink the product.

So I started up a simple distillation with 250 mL of cheap denatured alcohol in a boiling water bath. Around 100 mL of liquid distilled out at 66-68 C. That seemed oddly different from the conditions under which ethanol distills, so I checked the SDS... this brand of denatured alcohol is 60% methanol and 30% ethanol! Unfortunately, I already bought a gallon of it.... Aside from not buying this brand of alcohol again, it looks like I am going to distill through column to strip the methanol fraction and then distill out the ethanol, and doing multiple fractionations would probably help....

IMHO, selling a more-than-half methanol solution as denatured alcohol is false advertising, but I'm probably going to have to let it slide for now. So I'm going to do a little fractionation....

arkoma - 4-11-2015 at 01:45

turbo yeast + white sugar + ten days= 25% ethanol. Fractional disty with a Vigreux column and 95% EtOH is easily achievable. Side bonus is it is quite safe to (ahem) drink. Costs about $12US for the ingredients, theoretical yield 1.25 US gallons 95%.

JJay - 4-11-2015 at 02:24

Well, this setup is for separating methanol and ethanol. I considered adding a sulfuric acid trap, but I highly doubt that the alcohol is anhydrous. I'm distilling into a sep funnel so I can easily split fractions. I'd be reluctant to say that anything that is home distilled is safe to drink.




[Edited on 4-11-2015 by JJay]

20151104_012421.jpg - 752kB

woelen - 4-11-2015 at 02:33

Methanol is quite useful as well, both as a solvent and as a reactant.

If you use molecular sieves, then you need the 3Å (0.3 nm) variant. This absorbs water, but ethanol molecules are too large to be absorbed. A 4Å sieve cannot be used, an ethanol molecule also fits in the pores of this material and hence this sieve does not exclusively absorb water.

[Edited on 4-11-15 by woelen]

JJay - 4-11-2015 at 02:43

Quote: Originally posted by woelen  
Methanol is quite useful as well, both as a solvent and as a reactant.

If you use molecular sieves, then you need the 3Å (0.3 nm) variant. This absorbs water, but ethanol molecules are too large to be absorbed. A 4Å sieve cannot be used, an ethanol molecule also fits in the pores of this material and hence this sieve does not exclusively absorb water.

[Edited on 4-11-15 by woelen]


Right, I have 3A molecular seives. I am thinking about picking up some 4A for removing methanol and ethanol from other solvents.

Anhydrous methanol is easy to obtain, but I'm planning on keeping the methanol too.

arkoma - 4-11-2015 at 02:57

moonshining is quite a tradition here in the south. gave my boss a quart for his 45th wedding anniversary. have consumed LOTS of my own "product" with no ill effects

*edit*

and a glass disty rig removes any worries of heavy metal contamination

[Edited on 11-4-2015 by arkoma]

JJay - 4-11-2015 at 03:26

The first drops came over at around 64, and the temperature has been climbing since. Right now it is around 74. I'm going to collect the fraction below 78 to be further refined as methanol and the fraction above 78 to be further refined as ethanol. I'm storing the fractions in mason jars :D

arkoma - 4-11-2015 at 04:10

excellent book on home ethanol production

*edit* KEEP A FIRE EXTINGUISHER CLOSE BY
*edit* the music stand is a sweet idea. props!

[Edited on 11-4-2015 by arkoma]

[Edited on 11-4-2015 by arkoma]

JJay - 4-11-2015 at 04:25

It would be nice to have a cow-type distillation adapter for doing anhydrous distillations.

A14007.JPG - 5kB

arkoma - 4-11-2015 at 04:39

can't get anhydrous EtOH through distillation. dreaded azeotrope

JJay - 4-11-2015 at 04:39

There's still a good bit of alcohol distilling, but it looks like I am going to get 100 mL tops of 78+ C fraction from about 600 mL of Klean Strip denatured alcohol.... While I could slow down the distillation and use temperature controlled baths to get larger higher fractions, that's pretty disappointing.

JJay - 4-11-2015 at 04:42

Quote: Originally posted by arkoma  
can't get anhydrous EtOH through distillation. dreaded azeotrope


Right, but once it's already anhydrous, it can be kept that way by distilling it in anhydrous conditions (which would involve a device such as a sulfuric acid trap or perhaps a calcium chloride tube).

arkoma - 4-11-2015 at 04:46

Quote: Originally posted by JJay  
Quote: Originally posted by arkoma  
can't get anhydrous EtOH through distillation. dreaded azeotrope


Right, but once it's already anhydrous, it can be kept that way by distilling it in anhydrous conditions (which would involve a device such as a sulfuric acid trap or perhaps a calcium chloride tube).


what need to distill a pure/anhydrous product?

JJay - 4-11-2015 at 05:00

I need to prepare some products that can only be produced in anhydrous conditions.

JJay - 4-11-2015 at 05:07

I am now collecting the fraction that distills over 78 C. It smells like vodka :)

It looks like I'll probably get around 100 mL. I started with about 600 mL... that's a pretty lousy yield, but I guess it isn't too bad considering that I started with only about 200 mL of ethanol in solution. Of course, it still requires further purification, so this is going to be some very expensive anhydrous ethanol.

[Edited on 4-11-2015 by JJay]

JJay - 4-11-2015 at 10:36

I ended up getting only about 40 mL of high-boiling fraction.... I can and probably will try to recover more ethanol from the low-boiling fraction before further purifying the high-boiling fraction. Right now I am storing the fractions in 1 qt. mason jars that are clearly labeled as POISON. I think I might want to make more fractions and mix fractions....

[Edited on 4-11-2015 by JJay]

aga - 4-11-2015 at 11:26

Quote: Originally posted by arkoma  
turbo yeast + white sugar + ten days= 25% ethanol.

The yeast dies well before 25% - it's poisoned in it's own ethanol excreta.

Around 10%~15% should be used as a workable estimate unless you can directly measure the ethanol with a refractometer, or do a titration.

Using a Vigreux column should get you at or near the 96% azeotrope.

Maybe use a 'Thumper' if you have not got a Vigreux column.
http://www.sciencemadness.org/talk/viewthread.php?tid=61566

JJay - 4-11-2015 at 12:03

Quote: Originally posted by aga  
Quote: Originally posted by arkoma  
turbo yeast + white sugar + ten days= 25% ethanol.

The yeast dies well before 25% - it's poisoned in it's own ethanol excreta.

Around 10%~15% should be used as a workable estimate unless you can directly measure the ethanol with a refractometer, or do a titration.

Using a Vigreux column should get you at or near the 96% azeotrope.

Maybe use a 'Thumper' if you have not got a Vigreux column.
http://www.sciencemadness.org/talk/viewthread.php?tid=61566


Interesting idea... but a thumper wouldn't help much for eliminating methanol. Actually, I think using one would be counterproductive.

I have a Vigreux, pictured above. I wonder if maybe I should pack it with glass beads and see if I can get a better division between fractions.

JJay - 4-11-2015 at 12:05

Ethanol can be titrated with what... sodium dichromate..?

Detonationology - 4-11-2015 at 12:12

Quote: Originally posted by JJay  
Ethanol can be titrated with what... sodium dichromate..?
A much better option to figure out the % alcohol is by it's density (i.e. a hydrometer).

[Edited on 11-4-2015 by Detonationology]

JJay - 4-11-2015 at 12:30

Quote: Originally posted by Detonationology  
Quote: Originally posted by JJay  
Ethanol can be titrated with what... sodium dichromate..?
A much better option to figure out the % alcohol is by it's density (i.e. a hydrometer).

[Edited on 11-4-2015 by Detonationology]


True... but how to determine methanol concentration....

aga - 4-11-2015 at 13:17

Quote: Originally posted by JJay  
Ethanol can be titrated with what... sodium dichromate..?


Also included in the 'Thumper' thread :-

Attachment: ethanol titration.pdf (166kB)
This file has been downloaded 584 times

Quote: Originally posted by Detonationology  
A much better option to figure out the % alcohol is by it's density (i.e. a hydrometer)

I'm sure you're right.

Analytical chemistry techniques are just for idiots.

Metacelsus - 4-11-2015 at 13:25

Quote: Originally posted by JJay  

True... but how to determine methanol concentration....


Gas chromatography is what's usually used, but that's generally out of reach for the amateur. You might be able to buy an enzymatic test kit.

[Edited on 4-11-2015 by Cheddite Cheese]

JJay - 4-11-2015 at 14:53

It is theoretically possible to calculate the concentration of MeOH, EtOH, and H<sub>2</sub>O after measuring density and doing a titration, but tables with the density of various concentrations would be required.

[Edited on 4-11-2015 by JJay]

aga - 4-11-2015 at 15:02

Strange you got SM and no Google power.

Logically i'd remove the MeOH and EtOH fractions as best i could to eliminate the majority of water.

Then i'd start with separating the MeOH and EtOH from each other.

That's just me.
Us druknen idiots think the Wrong way most of the time.

JJay - 4-11-2015 at 16:20

I'm not seeing a lot of good data available free online on the densities of ternary mixtures of EtOH, H<sub>2</sub>O, and MeOH....

http://www.slideshare.net/paperpublications3/some-excess-properties-of-ternary-liquid-mixture-of-water-methanol-ethanol-at-several-temperatures doesn't have a lot of data and overstates its claims.

http://www.nist.gov/srd/upload/jpcrd566.pdf omitted any data for the combination MeOH + EtOH + H<sub>2</sub>O, probably because they are miscible.

I don't know if Lange's handbook or the CRC handbook would have density tables for ternary solvent mixtures.

MolecularWorld - 4-11-2015 at 16:25

Quote: Originally posted by JJay  
On the topic of legality, I am pretty sure that distilling denatured alcohol for purposes of preparing a chemical reagent is completely legal in my jurisdiction.


Lucky. In my "jurisdiction" (the United States), distillation of ethanol FOR ANY PURPOSE without a permit is illegal under federal law. "Under current law and regulations, we cannot allow you to conduct experiments involving distillation of alcohol at your home." For production of ethanol for purposes other than drinking, an Alcohol Fuel Producer permit can be obtained, although I've heard it takes months to process, and the fine print basically states you waive your right to unlawful search of the ethanol production facilities (which could include your home and entire property). State laws can be more restrictive, but not less. In my state, I don't know of any more restrictive laws on ethanol distillation, but I recently found one banning the "unauthorized manufacture" of methanol, benzene, acetone, and more.

JJay - 4-11-2015 at 16:32

Quote: Originally posted by MolecularWorld  
Quote: Originally posted by JJay  
On the topic of legality, I am pretty sure that distilling denatured alcohol for purposes of preparing a chemical reagent is completely legal in my jurisdiction.


Lucky. In my "jurisdiction" (the United States), distillation of ethanol FOR ANY PURPOSE without a permit is illegal under federal law. "Under current law and regulations, we cannot allow you to conduct experiments involving distillation of alcohol at your home." For production of ethanol for purposes other than drinking, an Alcohol Fuel Producer permit can be obtained, although I've heard it takes months to process, and the fine print basically states you waive your right to unlawful search of the ethanol production facilities (which could include your home and entire property). State laws can be more restrictive, but not less. In my state, I don't know of any more restrictive laws on ethanol distillation, but I recently found one banning the "unauthorized manufacture" of methanol, benzene, acetone, and more.


An educational institution is supposed to obtain a permit, correct, but it is legal to manufacture ethanol for scientific use in most states, regardless of whether you have a permit.

MolecularWorld - 4-11-2015 at 16:49

The part I quoted specifically states "at your home". The Mythbusters also needed a permit to distill. "While individuals of legal drinking age may produce wine or beer at home for personal or family use, Federal law strictly prohibits individuals from producing distilled spirits at home (see 26 United States Code (U.S.C.) 5042(a)(2) and 5053(e))."

I've never seen exceptions for ethanol produced for "scientific use"; please link to where you read "it is legal to manufacture ethanol for scientific use in most states".


[Edited on 5-11-2015 by MolecularWorld]

arkoma - 4-11-2015 at 17:06

Quote: Originally posted by aga  
Quote: Originally posted by arkoma  
turbo yeast + white sugar + ten days= 25% ethanol.

The yeast dies well before 25% - it's poisoned in it's own ethanol excreta.


http://www.sciencemadness.org/talk/viewthread.php?tid=61566


nope. not "turbo". personally used this product. Probably GMO, :o

Turbo Yeast

I am a redneck, we moonshine.



[Edited on 11-5-2015 by arkoma]

JJay - 4-11-2015 at 17:15

Well, I'm covered under U.S. Code Title 26.E.51.D § 5273 (c).

If I were making food grade spirits, we'd be talking about something completely different. I found a law that would probably work in the case of food grade alcohol for scientific use, but I would have to do some more research to be really sure.

arkoma - 4-11-2015 at 17:46

Quote: Originally posted by JJay  
Well, I'm covered under U.S. Code Title 26.E.51.D § 5273 (c).

If I were making food grade spirits, we'd be talking about something completely different. I found a law that would probably work in the case of food grade alcohol for scientific use, but I would have to do some more research to be really sure.



It is all about taxes. I would check the BATFE website.

JJay - 4-11-2015 at 19:43

I'm doing another run on the low-boiling fraction, this time with a controlled temperature water bath and magnetic stirring, in hopes of recovering more ethanol. The residue in the distilling flask had two layers and smelled like rubber cement.

zombiedude1 - 4-11-2015 at 20:32

You'll need a Federal Fuel Alcohol permit to distill ethanol legally for non-consumption purposes. Very easy to obtain which allows you to distill a certain amount per year. Looks like you took my advice. Anyway, I think U.S. Code Title 26.E.51.D § 5273 (c) applies to employee's working under a permit (not entirely sure - I'm not a lawyer - but just know, regardless, it's illegal without a permit if the police want to bust you for it; they can).

Under no circumstances should you ever distill or sell alcohol without a permit. (If you wanna be legal)

Arkoma is correct, turbo yeast is a good solution for making ethanol & depending on the strain it will not spill its guts out over 20%; but not so much for consumption (heard it doesn't have good taste if using a pot still).

Honestly, distilling ethanol through glassware and a vigreux column is a waste of time (imo). I have a separate 15.5gal all copper and stainless steel ethanol distillation setup with different columns which I use once in a very rare while to produce what I need quickly and lots of it. (DON'T WORRY -- I store my copper parts in ethanol :D)

My first test with my glassware was re-running a previous ethanol distillation mixture of heads and tails to use for cleaning. Took too long, never gonna do that again unless I want small volumes!

What someone else said is correct; you won't be able to distill anhydrous ethanol due to azeotrope. 95% is about as high as you need for anything anyway. ;) A proof and trall hydrometer is what you'll need to measure ABV; I highly recommend one.



[Edited on 5-11-2015 by zombiedude1]

[Edited on 5-11-2015 by zombiedude1]

JJay - 4-11-2015 at 20:47

The police could bust me for selling it, but seeing how I'm not, I could have a neon sign out front saying that I'm offering free tours of my alcohol still to the public, and the most they could do is give me a lecture before mosying on out the door.

I'm perfectly aware of the azeotrope, but the plan, of course, is to use 3A molecular sieves to remove the remaining water. Distilling through a column definitely works better than distilling without one, and 95% is *not* high enough for several purposes.

Mesa - 5-11-2015 at 00:16

I skimmed this patent a few weeks ago, it might be interesting/relevant to you.
http://www.google.com/patents/US4696720

It's a hell of a lot easier to dry methanol or isopropanol to a significantly anhydrous state compared to drying ethanol past it's azeotrope. This could be a practical solution for ethanol in amateur/home preps.



JJay - 5-11-2015 at 01:51

I'm still not getting very good separation of fractions. I've come up with a procedure for getting good separation, but it's pretty labor intensive....

Basically, I'll want to set up 10 (or so) large test tubes and assign each one a 2 (or so) degree fraction. I'll start by distilling out each fraction. Then I'll take each fraction, from low to high, and distill it, distributing the fractions to their respective test tubes. Once I've redistilled each fraction, I'll start over with the lowest fraction. The procedure will end when I make a pass through each fraction without redistributing any part of any fraction to the other fractions.

Then I'll take the ethanol-water fraction and dry it with molecular sieves.

JJay - 5-11-2015 at 01:53

Quote: Originally posted by Mesa  
I skimmed this patent a few weeks ago, it might be interesting/relevant to you.
http://www.google.com/patents/US4696720

It's a hell of a lot easier to dry methanol or isopropanol to a significantly anhydrous state compared to drying ethanol past it's azeotrope. This could be a practical solution for ethanol in amateur/home preps.




Sometimes there are no substitutes for ethanol.

arkoma - 5-11-2015 at 02:24

Quote: Originally posted by zombiedude1  


Arkoma is correct, turbo yeast is a good solution for making ethanol & depending on the strain it will not spill its guts out over 20%; but not so much for consumption (heard it doesn't have good taste if using a pot still).


Makes "neutral" spirit like no ones biz though, with no pesky/poisonous denaturants and the overall cost per litre is so low as to approach "free". Turbo will also ferment plain old white sugar. The package has all the stuff the lovely little beasties need, nutrient wise, to belch CO2 and piss EtOH. The seller in the earlier link is a prompt shipper, too.

MolecularWorld - 5-11-2015 at 07:07

Quote: Originally posted by JJay  
The police could bust me for selling it, but seeing how I'm not, I could have a neon sign out front saying that I'm offering free tours of my alcohol still to the public, and the most they could do is give me a lecture before mosying on out the door.


That would be true if the laws only referred to "distribution" or "consumption". They do not. Most of them refer to "production". It's illegal the second the ethanol vapors start condensing. Do you really think when they find thousand-gallon stills full of mash hidden in the woods, they wait to make sure the guy is selling the products? Even if he's using them for fuel, he would need a permit.

Nor does it matter that your still is smaller, and not making "food grade" products. A lot of what has been produced under the guise of 'moonshine' is not "food grade" (no offense to producers of Artisanal White Whiskey like arkoma). "For example, if a manufacturer produces isobutanol by a fermentation process that also generates ethyl alcohol and the manufacturer separates the materials using distillation, the manufacturer may be required to qualify as a distilled spirits plant under 27 CFR part 19."

Don't get me wrong: do whatever you want, as long as you're not hurting others. Just don't proclaim it's legal without good evidence. I'd advise you read some of the horror stories (search for "bust") on this board before putting up that neon sign; if it looks illegal and sounds illegal, the cops can smash your glass, tear apart your house, and hold you for weeks before they realize they screwed up.

Back to chemistry...
In that photo, is your condenser (and a Keck clip) supporting the full weight of the separatory funnel‽

JJay - 5-11-2015 at 12:06

Quote: Originally posted by MolecularWorld  
Quote: Originally posted by JJay  
The police could bust me for selling it, but seeing how I'm not, I could have a neon sign out front saying that I'm offering free tours of my alcohol still to the public, and the most they could do is give me a lecture before mosying on out the door.


That would be true if the laws only referred to "distribution" or "consumption". They do not. Most of them refer to "production". It's illegal the second the ethanol vapors start condensing. Do you really think when they find thousand-gallon stills full of mash hidden in the woods, they wait to make sure the guy is selling the products? Even if he's using them for fuel, he would need a permit.

Nor does it matter that your still is smaller, and not making "food grade" products. A lot of what has been produced under the guise of 'moonshine' is not "food grade" (no offense to producers of Artisanal White Whiskey like arkoma). "For example, if a manufacturer produces isobutanol by a fermentation process that also generates ethyl alcohol and the manufacturer separates the materials using distillation, the manufacturer may be required to qualify as a distilled spirits plant under 27 CFR part 19."

Don't get me wrong: do whatever you want, as long as you're not hurting others. Just don't proclaim it's legal without good evidence. I'd advise you read some of the horror stories (search for "bust") on this board before putting up that neon sign; if it looks illegal and sounds illegal, the cops can smash your glass, tear apart your house, and hold you for weeks before they realize they screwed up.

Back to chemistry...
In that photo, is your condenser (and a Keck clip) supporting the full weight of the separatory funnel‽


I'm not trying to be rude about this, but you really need to read the law I cited - what I am doing is completely legal, and if they arrested me/took my equipment/etc. I could sue for damages and win. I'm not putting up a neon sign, but I'm completely on the right side of the law here.

JJay - 5-11-2015 at 12:14

Running another distillation... I'm going to capture 2 degree fractions and then redistill them.

MolecularWorld - 5-11-2015 at 12:23

I'm not trying to be rude either. I read the law you cited, and, taken out of context, it seems like a good loophole. But, having read it in context with the rest of that law, I agree with what zombiedude1 said above:

Quote: Originally posted by zombiedude1  
Anyway, I think U.S. Code Title 26.E.51.D § 5273 (c) applies to employee's working under a permit (not entirely sure - I'm not a lawyer - but just know, regardless, it's illegal without a permit if the police want to bust you for it; they can).


Since your still is less than 1 gallon, you paid for your ethanol (sales tax and all), and you're not selling your product, you probably wont have any problems. But probably ≠ definitely. You're in a grey area at best.

JJay - 5-11-2015 at 12:33

I've taken two fractions, one below 62 and one from 62-64. They are both very small fractions. The fraction from 64-66 looks like it is going to be a big one.

[Edited on 5-11-2015 by JJay]

Mesa - 5-11-2015 at 13:32

Quote: Originally posted by JJay  
Quote: Originally posted by Mesa  
I skimmed this patent a few weeks ago, it might be interesting/relevant to you.
http://www.google.com/patents/US4696720

It's a hell of a lot easier to dry methanol or isopropanol to a significantly anhydrous state compared to drying ethanol past it's azeotrope. This could be a practical solution for ethanol in amateur/home preps.




Sometimes there are no substitutes for ethanol.



If you read the patent I linked, you'll see I wasn't talking about substituting anything. I was pointing out how Methanol/Isopropanol can be used to dry ethanol efficiently.

That's the subject of this thread no?

JJay - 5-11-2015 at 13:36

Quote: Originally posted by MolecularWorld  
I'm not trying to be rude either. I read the law you cited, and, taken out of context, it seems like a good loophole. But, having read it in context with the rest of that law, I agree with what zombiedude1 said above:

Quote: Originally posted by zombiedude1  
Anyway, I think U.S. Code Title 26.E.51.D § 5273 (c) applies to employee's working under a permit (not entirely sure - I'm not a lawyer - but just know, regardless, it's illegal without a permit if the police want to bust you for it; they can).


Since your still is less than 1 gallon, you paid for your ethanol (sales tax and all), and you're not selling your product, you probably wont have any problems. But probably ≠ definitely. You're in a grey area at best.


You sound like a cop ;) TBH, I'm probably going to sell small quantities of some products, but ethanol isn't one of them. I may file some documents in the future, but it's not strictly required, nor should it be.

Oh and yes, the sep funnel is supported by nothing more than a Keck clamp. It's a pretty small funnel; if I had my 1L hooked up, I'd have to support it with something that can bear more weight.

JJay - 5-11-2015 at 13:42

Quote: Originally posted by Mesa  
Quote: Originally posted by JJay  
Quote: Originally posted by Mesa  
I skimmed this patent a few weeks ago, it might be interesting/relevant to you.
http://www.google.com/patents/US4696720

It's a hell of a lot easier to dry methanol or isopropanol to a significantly anhydrous state compared to drying ethanol past it's azeotrope. This could be a practical solution for ethanol in amateur/home preps.




Sometimes there are no substitutes for ethanol.



If you read the patent I linked, you'll see I wasn't talking about substituting anything. I was pointing out how Methanol/Isopropanol can be used to dry ethanol efficiently.

That's the subject of this thread no?


Methanol and isopropanol can be used to dry ethanol? I'm not aware of any procedure that would use either of those to dry ethanol without other reagents.... (I don't have any ion exchange resins.) Usually, people dry ethanol with benzene.

Mesa - 5-11-2015 at 14:24

You don't have a pet shop or aquarium store nearby?

$20 per kilogram aluminosilicate(zeolite) material sold for aquarium use would be applicable here. There's no requirement for a commercial/synthetic resin.

aga - 5-11-2015 at 14:31

Quote: Originally posted by JJay  
I'm not seeing a lot of good data available free online on the densities of ternary mixtures of EtOH, H<sub>2</sub>O, and MeOH....

For that data to be Known somebody has to put in the effort, verify the data (more effort) and then publish the data for free on the internet (more effort).

If it is not freely available knowledge, you have the Power to make it so.

Do the Science, make the results freely available.

arkoma - 5-11-2015 at 18:56

Quote: Originally posted by JJay  

I'm not trying to be rude about this, but you really need to read the law I cited - what I am doing is completely legal, and if they arrested me/took my equipment/etc. I could sue for damages and win. I'm not putting up a neon sign, but I'm completely on the right side of the law here.


You keep thinking that. Write us from the penitentiary.

JJay - 5-11-2015 at 19:05

Hah!

So anyway, after spending about 16 man hours distilling so-called "denatured alcohol," I also have several methanol fractions that contain some ethanol that is very hard to separate.... I also have about 50 mL of ethanol, undoubtedly contaminated with petroleum distillates and traces of methanol. I am going to dehydrate it with molecular sieves... and in the future I'm just going to buy reagent grade ethanol like everybody else.

arkoma - 5-11-2015 at 19:22

laugh. I'VE BEEN TO THE PEN. Check incarceration rates. US is highest ON EARTH, EVER.

zombiedude1 - 6-11-2015 at 20:37

Yeah, distilling denatured alcohol is tough to fraction when you have petroleum distillates and over 40% methanol. Try to get everclear if it's legal in your state. Best to use the turbo yeast and sugar as mentioned before if you wanna go that route.

But to anyone else who stumbles upon this thread, keep in mind that it IS currently 100% illegal to distill ethanol for any purposes without a permit in the United States.
(Trying to keep people correctly informed on this forum)

If you truly believe that loophole will protect you, try calling your local PD before getting on the wrong side of the law. Perhaps you could prove us wrong with professional legal advice?

JJay - 6-11-2015 at 23:01

Let me explain it to you this way: Working with denatured alcohol is like carrying an unloaded gun. A lot of people, even gun advocates, will tell you that it's illegal without a permit, but there are laws on the books specifically for the purpose of making it legal. That stated, if you are walking around with an unloaded gun with no permit and casually pull it out in a nonthreatening manner for a legitimate purpose in front of a police officer, he's not going to like it, even if he can't really arrest you. So if you have your still hidden in a camouflaged underground lair five miles from your nearest neighbor and visit it only under the cover of darkness in the dead of night, you won't have to explain to the police that you were just working with denatured alcohol.

So anyway, I now have about 250 mL of approximately 190 proof mostly ethanol. It has a burnt smell, and I certainly wouldn't try drinking it. I'm going to fractionate it a few more times before adding the sieves... and I'm thinking about maybe trying to deodorize it with some carbon.

JJay - 7-11-2015 at 01:04

I took 100 mL from the middle of a distillation run and poured it over 50 g 3A molecular seives in a 250 mL Erlenmeyer. Now I'm going to let it sit for a day or so and redistill directly into the reaction vessel.

20151106_235327.jpg - 759kB

[Edited on 7-11-2015 by JJay]

JJay - 7-11-2015 at 16:53

I ended up getting only 68 mL of liquid from the seives.... I didn't measure the ethanol very precisely when I put it into the flask, just using the graduations on the flask, but I expected more.

It's currently distilling through column. I have a drying tube hooked to my distillation apparatus. I got a very sharp separation between a couple of mL of methanol and the ethanol.

JJay - 7-11-2015 at 17:01

Oh and interestingly, when I opened the flask of alcohol and sieves this morning, it popped like a champagne bottle. The reaction between 3A sieves and 95% ethanol is mildly exothermic; the flask was slightly warm every time I touched it yesterday, but it was cold today.

[Edited on 8-11-2015 by JJay]

JJay - 7-11-2015 at 17:30

I now have 63.0 mL of very dry ethanol sitting in a stoppered 250 mL boiling flask. Now to dry out my condenser, measure the other reagents, and start the reaction....

[Edited on 8-11-2015 by JJay]

arkoma - 8-11-2015 at 10:42

there is an EDIT button, or are you just trying to jack up your post count? Watch out, aga will fart on you.

arkoma - 8-11-2015 at 10:43

like

JJay - 8-11-2015 at 11:47

Nah, if I were trying to jack up my post count, I'd be posting the pretty pictures of last night's reaction :)