Quote: Originally posted by Little_Ghost_again |
I Had NO idea about about the water drips back into the acid, Would a clasian adapter help or maybe a steep angle distillation head?
Thanks for the help and info on the water, I dont like the idea of water drops back into the acid at all.
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I have distilled 93% acid to 98% acid a lot recently and have never had the problem of water dripping back into the flask nor with any bumping. BUT
this was all done under standard pressure so that might have made a difference. In my opinion, distilling sulphuric acid should be done in the
simplest set-up you can manage. More pieces = more places for things to go wrong. Mine was just a 500ml 1 neck RBF, connected with a 75 degree 2 way
adapter to a 300mm vigreux column as an air condenser. Then the acid simply dripped into a beaker.
Do whatever you feel comfortable with and take my experience with a grain of salt. |