Alcoholic hydrazine hydrate from Lerner's Small Scale Synthesis of Laboratory Reagents
To start, 114 g of 90% KOH flakes (about 1.8 mol) is ground to a fine powder in an electric grinder and added slowly, in a fume hood, with
intermittent shaking to 101.5 g N2H6SO4 (0.78 mol) in a 500-mL, glass-stoppered flask. The reaction generates its own
moisture by Reaction 11.9, and the addition is slow, ~5 g at a time in the initial stages, with shaking regularly halted to let out any pressure
buildup. Should caking occur, as evidenced by lack of substantial heating on the addition of KOH, the contents of the flask are well stirred with a
glass rod and the addition continued. When all KOH has been added, 120 mL of absolute ethanol is poured into the flask, the contents are well shaken,
and stirring of the now fluid mixture in the stoppered flask is continued magnetically for about 30 min. The precipitate of
K2SO4 is filtered and washed together with the reaction vessel several times with fresh absolute ethanol until 240 mL of the
latter has been added. |