In literature there are only examples using the Cu/quinoline method for decarboxylating p-aminobenzoic acids (for example: Synthesis (1985)
778-779; JACS, 129 (2007) 4824-4833).
You can't just heat a carboxylic acid and expect it to decarboxylate just like some magic thing. There must be a viable mechanism, either a SET
mechanism as in Cu/quinoline method or one of the several other mechanistic possibilities, but all are substrate specific (none is general).
PS: I'm moving this thread to the Beginnings section due to the original poster not using references and obviously not using neither the search engine
or literature. |