Difference between revisions of "Fehling's solution"
From Sciencemadness Wiki
m (Mabus moved page Fehling's Solution to Fehling's solution: No need for upper-case) |
|||
| Line 1: | Line 1: | ||
{{Stub}} | {{Stub}} | ||
{{Chembox | {{Chembox | ||
| − | | Name =Fehling's | + | | Name =Fehling's solution |
| Reference = | | Reference = | ||
| IUPACName = | | IUPACName = | ||
Revision as of 16:09, 7 February 2016
 |
This article is a stub. Please help Sciencemadness Wiki by expanding it, adding pictures, and improving existing text.
|
| Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
| Infobox references | |
Fehling's solution is the name given to a chemical reagent, primarily used to differentiate between water-soluble carbohydrate and ketone functional groups. It can also be used as a test for reducing sugars and non reducing sugars.
Contents
Properties
Chemical
Physical
Availability
Delete this section if not applicable
Preparation
Delete this section if not applicable
