The instability does not surprise me. Even Na-DCCA is not that stable. Open a bottle of that stuff and you smell its pungent odour. This is due to
decomposition and production of chlorine and/or chloramine. When kept in a dry tighly sealed container, the Na-DCCA remains good for a very long time,
but in contact with air it quickly deteriorates. The copper compound most likely is less stable. When I made it, I dod not keep it around for long. On
storage it may produce gaseous compounds, which may lead to pressure buildup and rupture of its container. If you keep it around, be careful with
that. I'm not saying that it does no, but it might do so. More research is needed, or someone else needs to jump in who knows already.
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